we can HELP bring your FUNDRAISING EVENTS to the next level

Gail and Ron Patak founded Garden Truck Foods and have been making 100% plant-based cuisine for over a decade. They have brought their culinary skills in creating just one of their new dinner series. “Our vision is to give the community of Jacksonville a 5-star dining experience in plant-based food, offering a community gathering place to celebrate creating a more compassionate world one meal at a time”

SUGGESTED CUISINE
Each dinner will focus on a region of the culinary world and feature adapted, plant-based versions of that region's most cherished dishes. “It is possible to adapt most foods, even savory ones, over to plant-based versions”, says Chef Gail, “We will present five courses, each with a plant-based wine pairing to enhance the flavors of each dish”

CONSERVATION + COMPASSION GO HAND IN HAND